- Preheat Oven:
- Preheat the oven to 400°F (200°C).
- Grease a baking sheet with cooking spray or olive oil and set aside.
- Prepare Chicken:
- Cut each chicken breast in half horizontally to create four thin pieces.
- Season each piece with salt, freshly ground black pepper, and garlic powder to taste.
- Set Up Coating Station:
- Arrange three shallow dishes in a line:
- Place the flour in the first dish.
- Beat the egg in the second dish.
- In the third dish, combine the bread crumbs, dry Italian seasoning, and grated Parmesan.
- Coat Chicken:
- Dip each piece of chicken first in flour, then in the beaten egg, and finally in the bread crumb mixture, ensuring it is well-coated.
- Transfer the coated chicken pieces to the prepared baking sheet.
- Bake Chicken:
- Lightly grease the tops of the chicken with cooking spray.
- Bake in the preheated oven for about 25-30 minutes, or until the chicken is cooked through and has a nice golden-brown color.
- Add Marinara and Cheese:
- Remove the chicken from the oven.
- Spread about 1 tablespoon of marinara sauce on top of each piece.
- Sprinkle with shredded Mozzarella cheese.
- Melt Cheese:
- Place the chicken back in the oven for an additional 2-3 minutes, or until the cheese has melted.
- Serve:
- Serve the Baked Chicken Parmesan hot, paired with your favorite side dishes.
Enjoy your delicious and easy Baked Chicken Parmesan!
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