Ingredients
- 2 boneless chicken breasts (about 1 lb.)
- Salt and freshly ground pepper, to taste
- Garlic powder, to taste
- ¼ cup flour
- 1 large egg, slightly beaten
- ¾ cup panko bread crumbs
- 1/3 cup grated Parmesan
- 1 Tbsp. dry Italian seasoning
- 4–5 Tbsp. marinara sauce
- 6 Tbsp. shredded Mozzarella cheese
Instructions
VOIR LA PAGE 2
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